Ancient Foods Genezareth Restaurant. Dinner Recipe … .

Ancient Foods

Jewish Dinner Recipe

Bread:bread baked on hot stones or baking pans anointed with olive oil (gyros thick tortilla, pita bread or rice, potatoes).


Seasoning: lemon juice, mint, sweet paprika.

Broiled Tilapia: pan-fried tilapia sprinkle with lemon juice.

Place broiled tilapia on baked, hot bread, add pickled cucumber and sweet paprika, decorate with chives.

Jewish Salad: olives, tomatoes, red onion, garlic, lettuce, lemon juice, olive oil, mint, you may also add red beans or feta. Mix gently all ingredients, decorate with chives, and serve with a sardine or anchovy.

Drink: dry wine or lemonade with honey and mint.


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